SET MENUS

TASTING MENU

Indulge yourself with this menu consisting
of the best courses from our menu
carefully selected by our head chef Sævar Lárusson and his team.
They have chosen the ingredients carfully, picking the freshest the season has to offer.
Since our tasting menu changes daily, we can’t tell you exactly what will be served,
but the setup is as follows:

Three starters

One fish main course

One meat main course

Selection of our favorite desserts to share

You can order the menu with or without wines
that have been specially paired with each course.

Only served for the whole table
Price 10.990 per person

Wine paired with each course
8.490 per person
(available lactose and gluten free with changes)

GOURMET SMALL COURSE MENU

 –

TIGER PRAWNS TEMPURA

SALMON CEVICHE

TUNA TACO

BEEF CARPACCIO

MILK CHOCOLATE MOUSSE

Price 8.990 per person

Wine paired with each course
5.990 per person

(available lactose and gluten free with changes)

THREE COURSE MENU

 –

SEAFOOD SOUP
or:
BEEF TATAKI

CHARRED SALMON
or:
TENDERLOIN OF BEEF 200g

GINGERBREAD CHEESECAKE AND CHOCOLATE BROWNIE
Hazelnut gelato, red currant sauce, almond crumble

Price 7.990 per person

Wine paired with each course
5.990 per person

(available lactose and gluten free with changes)

VEGAN MENU

 –

WATERMELON TATAKI

TERIYAKI GLAZED SWEET POTATO

STRAWBERRIES

Price 6.490 per person

Wine paired with each course
5.990 per person

(lactose and gluten free)

SMALL COURSES

Our small courses are perfect to share, as starters, or as a full meal, then we recommend 3-4 per person

SALMON CEVICHE
Citrus marinated salmon, scallions, chili, pomegranate, spice crisp
2.390 (lactose and gluten free)

TIGER PRAWNS TEMPURA
Deep fried tiger prawns, lime aioli, chili jam
1.990 (available lactose free)

ICELANDIC BURRATA CHEESE
Roasted brioche bread, marinated tomatoes, truffle beurre noisette
2.990 (available gluten free)

TENDERLOIN OF BEEF 100g
only after 17:00
Celeriac and hazelnut crumble, pickled shallots, truffle mayo, katafi, anise beef glaze
3.490 (available lactose and gluten free)

SAFFRON SEAFOOD SOUP
Salmon, tiger prawns, saffron, coconut, cream cheese, pickled mustard seeds, croutons
2.190 (available gluten and lactose free)

BEEF TATAKI
Truffle mayo, scallions, pommegranate, pickled chili, truffle crisp
2.190 (lactose free, available gluten free)

BEEF CARPACCIO
Truffle mayo, pickled beetroots, sunchokes, Parmesan cheese
2.590 (gluten free, available lactose free)

DUCK SALAD
Duck confit, salad, watermelon, pomegranate, orange, wasabi beans, cashews
2.690 (lactose and gluten free)

WATERMELON TATAKI
Cashew cream, pickled beetroot, jalapeno, deep fried leek
1.990 (lactose and gluten free)

CITRUS SALAD
Salad, red cabbage, watermelon, pomegranate, orange, vinaigrette
1.590 (lactose and gluten free)

WONTON TACOS

Crispy wonton tacos, 2 pcs. per serving

TUNA TACO
Sesame, pomegranate, ponzu, chili jam, jalapenos
1.690

DUCK TACO
Confit duck legs, teriyaki, cashews, chili jam, pomegranate
1.690 (available lactose free)

VEGGIE TACO
Cauliflower crumble, cashew cream, granola, chili jam
1.390 (available lactose free)

MAIN COURSES

REINDEER BURGER
175g reindeer burger, bread from our baker, Örvar, pickled red cabbage, Camembert cheese, french fries, mustard mayo
3.990

FISH OF THE DAY
Fresh catch of the day, straight from the pier, Ask your waiter
3.990 (available lactose and gluten free)

CHARRED SALMON
Fennel escabeche, dill apples, granola, lime aioli, dill foam
We only serve salmon from sustainable land-based farming
4.790 (lactose and gluten free)

SAFFRON SEAFOOD SOUP
Salmon, tiger prawns, saffron, coconut, cream cheese, pickled mustard seeds, croutons
3.490 (available gluten free)

TERIYAKI GLAZED SWEET POTATO
Celeriac and hazelnut crumble, sweet potato purée, pickled shallots, dill apples, sunchokes, blueberry vinaigrette
3.990 (lactose and gluten free)

STEAKS

OUR BEEF

Our beef is of very steady quality, and specially selected to ensure a tasty and tender steak.

TENDERLOIN OF BEEF 100g
3.490
TENDERLOIN OF BEEF 200g
5.490

GARNISH WITH THE STEAKS

Served with celeriac and hazelnut crumble, truffle mayo, pickled shallots, fried katafi and whiskey pepper sauce
(available lactose and gluten free)

SIDES

TRUFFLE AND PARMESAN FRIES
Crispy french fries seasoned with truffle and Parmesan served with truffle mayo and Parmesan cheese
1.290
FRENCH FRIES
Crispy potatoes served with chili mayo
990

CITRUS SALAD
Romaine, mizuna, fruits and citrus vinaigrette
990

BÉARNAISE SAUCE
490

DESSERTS

SIMPLY THE BEST
Selection of our favorite desserts, served on a platter to share, perfect for 2-3 persons
5.490

MILK CHOCOLATE MOUSSE
Vanilla ice cream, amarena cherries, baked white chocolate, coffee crisp
1.990 (available gluten free)

GINGERBREAD CHEESECAKE AND CHOCOLATE BROWNIE
Hazelnut gelato, red currant sauce, almond crumble
1.990 (gluten free)

MACARONES
Six different maccarones
1.790

STRAWBERRIES
Strawberries, strawberry sorbet, granola, almond cream
1.990 (lactose and gluten free)