- Menu
Served with a modern twist
From mouthwatering appetizers to sinfully delicious desserts—our culinary journey is an experience where flavor, texture, and artistry come together in perfect balance.
From mouthwatering appetizers to sinfully delicious desserts—our culinary journey is an experience where flavor, texture, and artistry come together in perfect balance.
From mouthwatering appetizers to sinfully delicious desserts—our culinary journey is an experience where flavor, texture, and artistry come together in perfect balance.
BEEF CARPACCIO
Truffle and cherry delight, duck liver mousse, pickled blueberries, Parmesan, rocket salad, crispy cherries, sweet potato chips
FRUIT DE MER
Salmon sashimi, shrimp tacos, ocean pearch ceviche,
tuna and watermelon, lime and garlic mayo, chili jam
BEEF TENDERLOIN DELUXE
Truffle-marinated beef tenderloin, grilled brioche bread, apple and bacon marmalade,
scallops, pickled shallots, truffle hollandaise
CHRISTMAS MOUSSE
Caramel and milk chocolate mousse, caramel, toffee gelato, sugared almonds, gooseberry biscuits, currants
Menu 18.990 ISK per person
Wine pairing 14.990 ISK per person
Regarding inquiries for New Year's Eve, please contact us by email. Info@kolrestaurant.is


+354 5177474
School Warden Street 40
Mondays – Fridays : 11:30 – 14:00, 17:30 – 23:30
Saturdays : 11:30 – 14:00, 17:30 – 23:30
Sundays : 11:30 AM – 2:00 PM, 5:30 PM – 10:00 PM
Kol restaurant
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