Please contact us for detailed information regarding ingredients and allergens

LUNCH AT KOL

During Lunch on weekdays from 12:00 to 14:00 we have this following lunch menu.

We have happy hour on weekdays from 12:00 to 17:00
House white and red along with our draft beers for 1000 a glass and our Donkey cocktail for 1.500

LUNCH SMALL COURSE SET MENU

TUNA TACO
Sesame, pomegranate, ponzu, chili jam, jalapenos

TIGER PRAWNS TEMPURA
Deep fried tiger prawns, lime aioli, chili jam

DUCK AND WAFFLE
Duck confit, chili mayo, salad, pomegranate, sunchokes

COCONUT ICE CREAM
Coconut ice cream, passion fruit, roasted coconut

3.990 per person

Christmas Menu

WILD GAME SOUP
Pickled mustard seeds, blueberry
and timian cream cheese, croutons

CRISPY PORK BELLY
Fondant potatoes, sweet potato and
black garlic purée, brussels sprouts,
pickled shallots, redcurrant glaze

CARAMEL DOME
Milk chocolate mousse filled with
caramel, mandarin and gingerbread
ice cream, roasted almond flakes,
amarena cherries.

4.490 per person

Royal Smørrebrød Trio

OLD SCHOOL LIVER PATÉ
Liver paté mousse, crispy bacon,
redcurrant and hot mushroom sauce

BIRCH SMOKED SALMON
Pouchered egg, pickled shallots and sunchokes

ROASTBEEF
Remoulade, fried onions and pickles

3.990 per person

MAIN COURSES

FISH OF THE DAY – soup of the day included
The freshest fish from the docks, ask your server
2.890 (available lactose and gluten free)

DUCK SALAD
Duck confit, watermelon, pomegranate, orange, fresh salad, deep fried leek, cashews
2.990 (lactose and gluten free)

TERIYAKI GLAZED SWEET POTATO
Sweet potato purée, celeriac and hazelnut crumble, pickled shallots, dill apples, sunchokes, blueberry vinaigrette
2.990 VEGAN (lactose and gluten free)

REINDEER BURGER
Parsnip mayo, pickled red cabbage, camembert, celeriac salad, serrano
ham, sour pickles, truffle and parmesan fries
3.390

CHRISTMAS DUCK CONFIT SANDWICH
Truffled duck confit, butter sautéed brioche bread, pickled red cabbage,
tomato relish, fresh salad, truffle mayo, parmesan, deep fried, leek
It’s ideal to add French fries
3.490

SIDES

BASKET OF BREAD
Freshly baked sourdough bread with whipped butter
690

TRUFFLE AND PARMESAN FRIES
Crispy french fries seasoned with truffle and Parmesan served with truffle mayo and Parmesan cheese
990

CITRUS SALAD
Romaine, mizuna, fruits and citrus vinaigrette
890

FRENCH FRIES
Crispy potatoes served with chili mayo
990

BÉARNAISE SAUCE
490

DESSERTS

WHITE CHOCOLATE & LICORICE CHEESECAKE
Strawberry sorbet, licorice pop corn, dulce de leche caramel
1.490 (available gluten free)

Caramel Dome
Milkchocolate mousse filled with caramel, roasted almond flakes and cherries
1.490 (available gluten free)